I will never stop singing. People have pulled me down so many times saying that I’m not talented, that I payed my way to the top; but that’s not true. I worked so hard for where I am now and no one can crush me or ever take away this dream from me. I’m now armed with everything that I’ll be needing in this fight. I am ready. Here I Am.
So I went to Cagayan De Oro for work last last week and I was able to taste this heavenly dessert. I wanted to blog about this but didn’t have the time. Anyway here goes.
So after work, my friend and I decided to eat somewhere else for dinner. We saw this place called Candy’s. The branch we went to was the one at Limketkai.
He said that he’s eaten here before and it was really good although it’s a bit pricy but nonetheless, we went for it. The restaurant served Italian food with big servings to satisfy people with big appetites AKA people like me. What really got the attention of my palate was this dessert called TARTUFO.
It’s an Ice-Cream Cake supposedly good for 3-4 persons but obviously, it was just right for the appetite of 2 hungry singing milk men (inside joke)
The outside is covered with frozen chocolate and then an inner layer of chocolate moist cake. The inside is Ice Cream. Its actual appearance looks too much and too sweet but the layers of this dessert actually complement each other.
This is how it looks when you’re half way through. It reminds me on how a quarter of a century egg looks like. It reminds me of my Dad. Haha!
Anyway, here’s everything we ordered. Spinach Pizza (Really good! Don’t doubt the vegetable), Lamb with Pita Bread, Candies Special Salad, and the Tartufo.
To end this, I just have to say “ANG SARAP!!!”